Origin: Central American Coffee + Philippine Coffee Blend
Elevation: 1,200 - 1,600 masl
Process: Washed
Taste Profile: Cacao aromas, dark chocolate and a subtle lemon acidity
Roast Level: Medium-Dark
Origin: Central American Coffee + Philippine Coffee Blend
Elevation: 1,200 - 1,600 masl
Process: Washed
Taste Profile: Cacao aromas, dark chocolate and a subtle lemon acidity
Roast Level: Medium-Dark